Welcome to Cuvée at Chatham Inn
Cuvée at Chatham Inn offers a refined dining experience nestled in the heart of Chatham, Massachusetts. With a focus on seasonal ingredients and exquisite local flavors, each dish tells a story—like the melt-in-your-mouth Kuro Wagyu Ribeye or the delicate Nantucket Bay Scallops. The intimate ambiance, complete with a cozy fireplace, sets the stage for memorable moments. Exceptional service, highlighted by knowledgeable staff and thoughtful touches, enhances each visit. Guests rave about the artistry in both presentation and taste, making Cuvée a destination for culinary enthusiasts seeking an unforgettable evening of gourmet dining and hospitality.
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359 Main St Suite 2, Chatham, MA 02633, United States359 Main St Suite 2, Chatham, MA 02633, United States Hotline: +1 508-945-1468
Cuvée at Chatham Inn is a culinary gem located in the heart of Chatham, Massachusetts. Nestled at 359 Main St, this exquisite dining establishment is not just a place to eat; it’s a gastronomic experience designed to tantalize your taste buds and create memorable moments. With a focus on seasonal and locally sourced ingredients, every dish embodies creativity and elegance.
As you step into Cuvée, the ambiance envelops you with warmth and intimacy. The cozy setting, accentuated by a flickering fireplace during the colder months, invites you to unwind and savor the moment. Guests have raved about the exceptional service, with knowledgeable staff who go above and beyond to enhance your dining experience. This kind of attentiveness makes every anniversary or celebration feel special, as was the case for diners like David Epstein and Laura Chubineh, who were treated to unexpected delights like complimentary champagne and extra courses that added to the unforgettable experience.
Cuvée at Chatham Inn boasts a carefully curated menu that changes frequently, ensuring a fresh experience with each visit. Highlights include the delicate Foie Gras paired with Concord grape, sunflower seed, and cocoa nib, which offers an elegant start to any meal. The modern twist on classic dishes like East Coast Oysters enhanced with citrus mignonette and champagne espuma has garnered enthusiastic reviews—these fresh flavors are a celebration of the ocean’s bounty. The Caviar offerings, including the opulent Cuvée Reserve Golden Osetra, stand as a testament to the restaurant’s commitment to luxury.
For mains, the A5 Wagyu steak is a revelation, praised for its melt-in-your-mouth texture, while those seeking lighter fare will find delight in dishes like the perfectly cooked octopus. The combination of flavors and artful presentations is consistently impressive, turning each course into a feast for not only the palate but also the eyes.
The experience concludes on a high note with desserts that are as inventive as they are delicious. The Lavender Cremeux served with honey ice cream and raspberry is a fragrant and indulgent way to cap off the meal. And don’t overlook their offer of an espresso martini topped with a personalized coffee stencil—this small detail enhances the already high level of service and creativity that Cuvée is known for.
Cuvée at Chatham Inn surely deserves accolades; it distinguishes itself not only through its food but also its exceptional service and the enchanting atmosphere it creates. As reviews indicate, diners leave with more than just a satisfied palate—they leave with cherished memories and the anticipation of returning. A visit to Cuvée is not simply a meal; it’s an experience that lingers long after the last bite.
Delicious food :) It was our anniversary dinner and the staff made us feel special:). From complimentary champagne to greetings by bane and we'll wishes for our anniversary . The was presented at just the right intervals to have a conversation flowing and enjoying every course . Attention to details ... Definately a place to return to next year :)
A truly extraordinary experience! Not only was the food exceptional, but the service was incredible. The staff went above and beyond to make sure that every detail was perfect. Luz was our server and she was extremely knowledgeable about the menu and very friendly and personable. Our reservation included a 4 course dinner, but we actually received two extra complimentary courses, champagne, cookies and brownies to take home! An anniversary dinner we will never forget. We can’t wait to come back!
My boyfriend and I were in Chatham for the night while on vacation and we are so happy that a friend recommended Cuvee! We had such an amazing time, and I am counting the days until I can go back. The room where we dined was so cozy and intimate. They even had a fireplace that they light in the fall/winter season (perfect for a holiday dinner or date night). The service was so knowledgeable and friendly. The food I could rave on and on about. I loved the octopus. I am usually not a huge fan but the tenderness and flavor of the meat made it one of my favorite dishes that evening. Another delicious runner up was the A5 Wagyu which my boyfriend ordered. The steak literally melted in your mouth. I ordered the lobster which was a great pairing with the steak. The presentation of the s’mores dessert was so beautiful. It tasted exactly like a s’more but in the most sophisticated way. When you get your dessert don’t forget to add on the espresso martini! Thank you Cuvee for an unforgettable dinner!
Stayed at Chatham Inn last night and dined at Cuvee and have to say it was outstanding! Javier the sommelier was terrific (and generous) with the wine pairings. The waitstaff is very well trained and professional. And the chef made a couple of table side visits to present the sauces, etc. Love that the menu is a tasting menu (4 course) but at least 3 choices for each course. Menu seems to change frequently but if I went back tonight- I’m not sure I’d change anything- every bite was delicious! Can’t wait to return.
Absolutely, hands down the best dining experience we have ever had. Food was exceptional & service was outstanding. Luz was knowledgeable and sweet. Brandon was knowledgeable in wines and paired our meal perfectly. We ordered an espresso martini at the end & they somehow stenciled our photo onto it with coffee bean powder after asking to take a photo of us. We thought it was for social media- to our delightful surprise it was stenciled onto my martini! A memorable dining experience to celebrate our engagement that we will never forget. Chef Issac & the establishment deserve a Michelin star.
Recommended by a Bostonian for view and food. One block behind is the parking lot for self or valet parking. Short walk to rear entrance of hotel and restaurant. The view and veranda did not disappoint. Ate inside due to rainy conditions. Presentation and Ambience of entire facility was top notch. Food choices were fish and chips on slaw and sprouts and Sesame Tuna, Sprouts, Fries. Sufficient Sprouts for each bite of Tuna. Fries were the best ever eaten as I prefer a thinner, crispier, not overly crispy taste. Staff throughout establishment very attentive and informative.
Very well done. We enjoyed the 4 course tasting menu. Service was excellent and the food was prepared thoughtfully. Sometimes with a tasting menu a dish will not resonate with you but this was not the case with Cuvee. We really liked each course.
The most enjoyable evening and meal I’ve had in years. This is a culinary journey. Each course was a work of art to see and taste. The wine pairing was worth the extra charge. We experienced wines from all over the world. The chef and his staff paid attention to every detail to make our anniversary evening exceptional. We'll gladly make time to dine here again the next time we’re in town.